Is it a brownie? Is it a cookie? It’s BOTH! These cookies from the Craving Vegan cookbook are chewy and fudgy and style identical to brownies with the crunch of walnuts.
What you want:
1 cup sugar
¾ cup melted vegan butter
½ cup cocoa powder
¼ cup vegan milk
1 tablespoon floor chia or floor flax
2 teaspoons vanilla extract
½ teaspoon baking powder
½ teaspoon salt
1⅓ cups all-purpose flour
½ cup chopped walnuts
¼ cup vegan chocolate chips
What you do:
1. Preheat oven to 350 levels. Line a big baking sheet with parchment paper or frivolously grease.
2. Into a big bowl, add sugar, butter, cocoa powder, milk, chia, vanilla, baking powder, and salt and blend till mixed. Add flour and blend till simply mixed. Stir in walnuts and chocolate chips.
3. Scoop 2 tablespoons of dough and type right into a cookie form. The cookies is not going to unfold a lot, so make every desired measurement and thickness. Bake for 10 to 12 minutes, till edges seem set. Let cool on baking sheet.
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