How one can Order Vegan at Chipotle: The Full Information

Since its inception in 1993, Chipotle has been beneficiant with its vegan choices. Plant-based patrons might all the time depend on a strong meal of rice, beans, fajita veggies, salsa, and guac for the primary 20 years of this chain’s existence, however in 2013, Chipotle launched the vegan sofritas—a game-changing choice of spicy braised tofu. This build-your-own Mexican-style idea has turn into a staple in our diets. Right here is all it is advisable to find out about consuming vegan—and consuming nicely—at Chipotle.

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Is the whole lot at Chipotle vegan? 

The enchantment of Chipotle is the number of vessels it presents. These leaning into a lightweight lunch can go for a salad, whereas a famished buyer can simply discover sufficient sustenance with a colossal burrito.

Whereas the chain does serve a number of meat and dairy choices, each menu merchandise—excluding the quesadilla—may be veganized with the components under. And sooner or later, much more vegan choices might be on the way in which, because the chain has invested in vegan steak model Meati Meals. So hold your eyes peeled!  

What can vegans eat at Chipotle?

First, determine what you’re within the temper for (tacos, burrito, salad, or bowl), after which, begin to construct it with all of the vegan components under. Get pleasure from!

1 Rice

Chipotle presents two variations of rice, and each of them are vegan. Select to pack your bowl or burrito with the chain’s customary Cilantro-Lime brown or white rice.

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2 Beans and sofritas

No worries about non-vegan beans right here—each the pinto and the black beans are animal-free (professional tip: you may get each). For further protein and a spicy kick, add the tofu-based sofritas. If you happen to’re actually hungry, you may double your protein portion for $2.60.

3 Veggies

If you happen to order a build-your-own choice and ask for Veggies, guacamole is included at no cost. We would have liked to say that upfront. Along with this coveted inexperienced condiment, Fajita Veggies (a mixture of sautéed peppers and onions) are additionally stellar add-ons to any burrito, taco, or bowl. 

4 Condiments

These extras add important taste, spice, and texture to any Chipotle meal. Pile on shredded romaine and dollops of guac, then select from a large assortment of vegan-friendly salsas together with Roasted Chili-Corn, Tomatillo-Crimson Chili, Tomatillo-Inexperienced Chili, and Contemporary Tomato (pico de gallo). Bear in mind, there’s no “or” right here—you may get as many salsas as you want. A Roasted Chili-Corn and Contemporary Tomato is a strong mixture.

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5 Chips 

Do these chips style totally different? Sure, in a great way. Chipotle’s chips are frivolously seasoned with salt and lime juice for an added zing to the fundamental tortilla chip. They’re vegan, and they are often ordered as a person facet, with guac, or together with your alternative of salsa for an extra cost. 

6 Tortillas

Whether or not you go taco or burrito, flour or corn, all of Chipotle’s tortilla choices are vegan. Have you ever performed the tortilla on-the-side trick? If you happen to prefer to construct your tacos as you go, order a bowl and ask for 3 taco tortillas on the facet. They’ll come heat and wrapped in foil. The identical goes for the massive flour tortillas—all those that love nibbling on a plain, scorching flour tortilla, you understand who you might be.

7 Dressings

Apart from providing vegan cheese, the one factor Chipotle might do to be extra inclusive is to diversify its salad dressing choices. At present, the chain solely presents a Chipotle-Honey French dressing, which isn’t vegan-friendly. If you happen to order a salad, use salsa or guacamole as your dressing.

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8 Vegan bowls

In January 2023, Chipotle added two new utterly vegan bowls to the menu. The primary, the Veggie Full Bowl, comes with white rice, fajita veggies, salsa, guacamole, and black beans. The second, the Plant Powered Bowl, options the supergreens lettuce mix, in addition to white rice, sofritas, fajita veggies, salsa, and guacamole.