Tag: Taralli

  • Vegan Italian Taralli (Ring-Formed Breadsticks) With Fennel Seeds

    You’ll need a pasta machine to roll the dough for these basic ring-shaped Italian snacks from the A Vegan Summer season in Southern Italy cookbook, but it surely’s effectively well worth the effort. They’re baked to perfection with a fragile, aromatic scent from fennel seeds.  What you want: ¼ teaspoon dried yeast 3 cups flour2 teaspoons…