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Straightforward, Tacky Vegan French Bread Pizza

1 min read

Change up the toppings on this straightforward, no-fuss pizza recipe from the Straightforward Vegan Consolation Meals cookbook to your liking. Strive vegan sausage grounds, mushrooms, buffalo cauliflower, and a drizzle of vegan ranch.

What you want:

1 (16-ounce) loaf French bread
1 cup pizza sauce
2 cups shredded vegan mozzarella cheese, divided
½ bell pepper, thinly sliced
½ candy onion, thinly sliced
⅓ cup pitted, sliced inexperienced olives
½ teaspoon dried oregano

What you do:

  1. Preheat the oven to 400 levels.
  2. Slice French bread in half horizontally and place each items on a rimmed baking sheet, cut-side up. Unfold pizza sauce evenly over each items of bread, utilizing as a lot sauce as desired. Unfold 1¾ cups of cheese over each halves of bread. Add bell pepper, onion, and inexperienced olives evenly throughout prime, then sprinkle on remaining cheese and oregano.
  3. Bake for 12 to fifteen minutes, rotating baking sheet entrance to again midway by way of, till bread is crisp and cheese is melted. 
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