Posted inFashion

Simple, Crispy Vegan Tofu Popcorn Hen

Serve these fried-to-perfection, battered vegan rooster morsels from the Plantiful cookbook with sriracha mayo or toss in your favourite BBQ sauce for an additional pop of taste.  What you want:…
Posted inTravel

Crispy Gluten-Free Vegan Zucchini Fritters

These easy fritters from the Dreena’s Variety Kitchen cookbook make a tasty aspect dish or mild meal. Serve with vegan bitter cream or drizzle with balsamic discount for a tasty,…
Posted inFashion

Crispy Vegan Beer-Battered Tofu Fish and Chips

No want for seafood when you could have this scrumptious plant-based fish and chips dish from the Vegan Fakeout cookbook. Every fried-to-perfection chew satisfies that fishy craving, whereas tangy, vinegary…
Posted inFashion

Vegan Shiitake Crispy Garlic Congee

This easy savory porridge from the Broke Vegan One Pot cookbook could be served for any meal of the day, with the toppings modified up for further versatility. It takes…
Posted inHealth

Crispy Roasted Chickpeas With Herbes de Provence

This recipe from the The Zero-Waste Chef cookbook requires herbes de Provence—a mix of dried thyme, rosemary, basil, savory, fennel, and different herbs, reminiscent of lavender. Search for good, high…