Vegan Angel Hair Pasta With Lemon, Kale, and Feta

This fast and light-weight pasta with fragrant, contemporary herbs from the 15-Minute Vegan Meals cookbook is endlessly adaptable by including your favourite vegan cheeses, crispy vegan hen, or a splash…

Vegan Buttery Lemon Pasta With Cashew Cream

Serve up this barely nutty, buttery pasta from the Plantiful cookbook with grilled tempeh or breaded tofu for a whole plant-based meal.  What you want: 1 (12-ounce) package deal tagliatelle…

Vegan Pumpkin Sage Pasta With Blackened Tempeh

Toss this fall-inspired pasta from the Katie’s Therapeutic Kitchen cookbook with roasted Brussels sprouts glazed in the identical marinade used for the tempeh for a superbly satiating, vegetable-packed autumn meal. …