Vegan Garlicky Chickpea Avocado Hummus Dip

What do you get once you mix guacamole and hummus? The proper occasion pleaser, that’s what. This straightforward avocado hummus from the Quick Simple Low cost Vegan cookbook makes for…

Carmelly Vegan Leche Flan

Soy milk lends a mellow, impartial taste to this silky flan from the Filipino Vegan cookbook, whereas cooking oil provides the fattiness sometimes derived from egg yolks in non-vegan variations…

The VegNews Final Information to Vegan Beer

Again in 2017, beer drinkers with a style for compassion rejoiced at some fantastic information: Guinness—the well-known Irish stout—had lastly gone vegan! These unfamiliar with how beer is made have…

Vegan Filipino Tofu and Mushroom Sisig

Sisig has a mix of savory, bitter, and fatty flavors which can be signature markers of Filipino cooking. This vegan model from the Filipino Vegan cookbook captures all of these…